Show Notes
- Origins of Cala: The name’s significance, how the business began and its role in fostering a community around coffee
- Quarantine Home Roasting: How their experimentation during quarantine led to the birth of their business, with the 11th roast marking a turning point
- Mission: Emphasizing their mission to unite people through coffee and their café’s role as a third place for the Cahaba Heights community
- Customer Experience: The Cosios’ focus on creating an exceptional customer experience in all aspects, including branding, architecture and interior design
- Innovative Ventures: The story of the coffee cart and the role it played in growing the business
- Expansion: Transitioning from a coffee cart to opening brick-and-mortar location(s), including ventures like a wine program (“Gulp”) and a brunch spot (“Easy Cowboy”).
- Social Media Presence: How they maintain an active presence on social media to engage with their community and share their passion for coffee.
Find full show notes, including links mentioned during this episode, at carrierollwagen.com.
Carrie Rollwagen